The gluten free recipes that are featured here are friendly to the gluten free diet. They feature alternatives to foods that contain gluten.
What exactly does this mean?
Gluten is what makes dough elastic-like or sticky. That is, gluten is what makes bread stay together.
The problem is that sometimes it can react differently in some people.
You may get an upset stomach from eating bread for example. Thus, you need to avoid this in your recipes.
The gluten free recipes on this site offer alternatives.
Bread can be made using alternative ingredients. Also, pizza, cookies, and cakes can be made as well.
While this is not a gluten-free recipes site, there may be recipes that are friendly.
That is, recipes will use alternatives to the usual all purpose flour. Thus, you can still enjoy your favorites without getting an upset stomach.
Do you see your favorite food recipe here?
Keep looking if you do not see it on this page. However, it may be a something that I have not posted as of yet. No worries. Simply leave me comment with your idea!