Easiest Keto Fudge Recipe
Easiest Keto Fudge Recipe, a chocolate 5 ingredient sugar free keto low carb fudge recipe that tastes delicious!
Servings: 16
Ingredients
- 2 cups Sugar Free Chocolate Chips - melted, see post for alternatives
- 1 cup Butter -softened to room temperature
- 8 ounces Cream Cheese -softened to room temperature
- 4 tbsp Splenda -see post for alternatives
- 2 tsp Vanilla Extract
Instructions
- Prepare your square baking dish by greasing it or lining it with parchment paper that overlaps the sides of the dish for easy removal. Melt the chocolate if it is not already melted as well.
- In a large mixing bowl, cream together the butter and cream cheese until smooth and blended.
- Stir in the melted chocolate with the butter and the cream cheese. Once combined you can stir in the sugar alternative and the vanilla extract. Transfer the mixture to your prepped baking dish, making sure that it is evenly distributed. Refrigerate until hardened (about two to three hours). Remove the fudge from the refrigerator and cut into pieces and serve.
Recipe Notes
Mentioned was that this recipe calls for chocolate chips that have no added sugar in them. You can use sugar free chocolate chips or unsweetened chocolate chips in this recipe.
Also mentioned was that recipe calls for using a square 8 by 8" baking dish.
However, a larger baking dish will make more fudge pieces while a smaller baking dish will make thicker ones. Also, using parchment paper that overlaps the edges of the pan will make it easier for you to remove the bars for cutting.
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used. - see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used. - see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
most recently updated:
December 17, 2020*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 187kcal | Carbohydrates: 1g | Protein: 1g | Fat: 19g | Saturated Fat: 10g | Cholesterol: 46mg | Sodium: 147mg | Potassium: 23mg | Sugar: 1g | Vitamin A: 545IU | Calcium: 17mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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