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Sugar Free Pumpkin Cornbread Muffins
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5 from 2 votes
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Sugar Free Pumpkin Cornbread Muffins

Sugar Free Pumpkin Cornbread Muffins, a delicious and easy recipe for bread made with pumpkin puree and no added sugar.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: muffin
Cuisine: American
Search Result: pumpkin cornbread, sugar free pumpkin cornbread, Sugar Free Pumpkin Cornbread Muffins
Servings: 18

Ingredients

Instructions

  • Preheat your oven to 350 and prep your muffin pan(s) for nonstick.
  • In a medium bowl, use a fork or a whisk to mix together the flour, cornmeal, cinnamon, nutmeg, baking powder, and baking soda. Set this bowl aside.
  • Next, in a mixing bowl, beat together the butter with the sugar alternative and pumpkin puree. Once combined, you can mix in the heavy cream and eggs.
  • Add the flour mixture to the mixing bowl and mix until just combined. The mixture will have some lumps.
  • Bake the muffins for 25-30 minutes or until a toothpick comes out clean. Allow the muffins to remain in the pan for about five minutes before transferring to finish cooling.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
See thesugarfreediva.com for details on this recipe.
most recently updated:
September 22, 2022

*About Sugar Alternatives

Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 117kcal | Carbohydrates: 15g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 30mg | Sodium: 138mg | Potassium: 85mg | Fiber: 2g | Sugar: 1g | Vitamin A: 2818IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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