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Low Carb Slow Cooker Buffalo Chicken
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5 from 5 votes
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Low Carb Slow Cooker Buffalo Chicken

Low Carb Slow Cooker Buffalo Chicken,the perfect easy meal idea for parties, gathering, tailgates, or dinner!
Prep Time20 minutes
Cook Time8 hours
Total Time8 hours 20 minutes
Course: dinner
Cuisine: American
Search Result: buffalo, chicken, keto low carb, slow cooker
Servings: 6

Equipment

Ingredients

  • 2 ½ lbs Chicken - 4 skinless breasts
  • ½ cup Chicken Broth
  • 1 cup Buffalo Sauce - recipe included or use bottled
  • 2 tbs Butter
  • optional- seasonings, pepperoni, sausage, peppers, beans, tomatoes, cheese.

Instructions

  • Place the chicken in the slow cooker. In a mixing bowl, combine together the broth and the buffalo sauce. Pour this over the chicken making sure that the chicken gets entirely covered with the liquid. Season as desired.
    chicken breast
  • Slow cook the chicken for eight hours on low stirring occasionally or until done (on high for about four hours if you are looking to cut down on time).
    slow cooker
  • Remove the chicken from the slow cooker and use two forks or your hands to shred it. Then return the chicken to slow cooker and stir in the butter and any optional add-ins. Keep the chicken on warm until you are ready to serve, stirring occasionally.
    shred chicken

Recipe Notes

I mentioned that I use skinless chicken breast in this recipe.
Feel free to use both light and dark or simply just dark meat if you prefer.
I also mentioned that the ease of this recipe has to do with the sauce that we slow cook the chicken in.
I have provided a simple basic buffalo sauce recipe with this recipe (see post) that will allow you to control the ingredients as well as personalize this dish. However, you can alternatively use a pre-made buffalo sauce instead (check the ingredients to make sure that it is sugar free).
 
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
most recently updated:
October 20, 2020

*About Sugar Alternatives

Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 230kcal | Carbohydrates: 1g | Protein: 17g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 78mg | Sodium: 1395mg | Potassium: 187mg | Sugar: 1g | Vitamin A: 245IU | Vitamin C: 3mg | Calcium: 10mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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