Sugar Free Vegan Chocolate Bites
Sugar Free Vegan Chocolate Bites, healthy chocolate snack or dessert idea that is vegan, plant based, sugar free, low carb, easy recipe.
Servings: 12
Ingredients
- 1 cup Coconut Flakes
- 1 cup Almond Meal
- 2 tbsp Unsweetened Cocoa Powder
- ½ cup Almond Butter - sugar free preferred
- ½ cup Maple Syrup - see post for alternatives
- 1 tbsp Chia Seeds -activated, see post for alternatives
Instructions
- Prepare a cookie or baking sheet with parchment paper .
- In a medium mixing bowl, use a fork or whisk to mix together the coconut, almond meal and the cocoa powder.
- Next, in another bowl, blend together the almond butter, syrup, and chia seeds until blended. Stir the ingredients from the first bowl (coconut, almond meal, and cocoa powder) into the ingredients in the second bowl (almond butter, syrup and chia)
- Using a scoop or tablespoon, scoop mixture from the bowl and then shape the mix into balls- about 1- 1 ½″. Then roll the balls in the remaining coconut and place on the prepared baking sheet. Cover and return this to the refrigerator or freeze to firm up. Store these balls individually wrapped or covered well with wax paper or parchment paper separating the layers if layered.
Recipe Notes
I mentioned that this recipe calls for almond butter which you can make yourself or you can purchase your own almond butter . Also mentioned is that this recipe calls for almond meal (not almond flour) that make for a great texture.
Also mentioned above were alternative ingredients that you can add to this recipe.
This would include adding chopped nuts for a great crunch!
Or, you could add an extract such as rum extract or mint extract for additional flavor.
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
most recently updated:
December 4, 2020*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
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Nutrition
Calories: 207kcal | Carbohydrates: 16g | Protein: 5g | Fat: 15g | Saturated Fat: 5g | Sodium: 5mg | Potassium: 164mg | Fiber: 4g | Sugar: 9g | Vitamin C: 1mg | Calcium: 80mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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