Sugar Free Keto Honey Butter Biscuits
Sugar Free Keto Honey Butter Biscuits, a tasty and easy recipe idea that has no added sugar. Low carb and keto option.
Preheat your oven to 350 and prep a baking sheet for nonstick. I like to use parchment paper. Place the Carbquik in a mixing bowl. Use a fork or a whisk to gently break up any chunks. Add the heavy cream and water. Mix on low until just combined.
Use a two tablespoon sized scoop to to drop rounded mounds of biscuit batter on to the prepped baking sheet. Then brush the biscuits with honey butter. Bake for 12-15 minutes or until the biscuit edges begin to brown. Remove the biscuits from the oven and brush with additional honey butter.
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
- see post for alternatives
Please see recipe post for further details on this recipe including how to make the honey butter.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
See thesugarfreediva.com for details on this recipe.
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Calories: 49kcal | Carbohydrates: 1g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 14mg | Sodium: 4mg | Potassium: 7mg | Fiber: 1g | Sugar: 1g | Vitamin A: 147IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!