Sugar Free Cinnamon Apple Cookies
Sugar Free Cinnamon Apple Cookies, a tasty recipe for glazed cookies with no added sugar other than from the apple itself.
Servings: 24
Ingredients
- 1 ½ cups Flour
- ½ tsp Baking Soda
- 1 tsp Ground Cinnamon
- 1 cup Surkin Gold - see post for alternatives.
- ½ cup Butter
- 1 Egg
- 1 Apple
Glaze
- 1 ½ cup Sugar Free Powdered Sugar
- 3 tbsp Apple Juice - see post for alternatives
- 1 tsp Ground Cinnamon
Instructions
- Preheat your oven to 350 and prep a cookie sheet well for nonstick. In a medium bowl, use a whisk or a fork to combine together the flour, baking soda, and cinnamon. Set this bowl aside.
- Next, in a mixing bowl, beat together the butter and brown sugar alternative until creamy. Then beat in the egg. Add the flour mixture from the first bowl to the mixing bowl and mix until just combined and then fold in the apple pieces
- Use a teaspoon to drop the cookies on to the prepared baking sheets. Leave about an inch and a half to two inches between cookies as they will spread. Then bake the cookies for 10-12 minutes or until they begin to turn golden.
- To make the glaze, simple combine the ingredients, making adjustments as needed to get a good consistency for spreading. Then spread the glaze over the cookies while they are still warm.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
most recently updated:
September 8, 2022*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
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Nutrition
Calories: 70kcal | Carbohydrates: 7g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 17mg | Sodium: 56mg | Potassium: 23mg | Fiber: 0.5g | Sugar: 1g | Vitamin A: 133IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 0.4mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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