A sugar free or low sugar way to make an easy and quick frosting.
Sugar Free Powdered Sugar- see post for details on where to buy this or how to make your own. 2 1/2- 3 cups depending on consistency desired.Start with the 2 1/2 cups and then add a bit at a time until you reach desired consistency..
Milk- can use sugar freeunsweetened, or low sugar alternative* (I am into almond milk these days)- 2 tablespoons.
Butter- 2 sticks softenedyes you can use an alternative *
Vanilla or other extract- 1 teaspoon. See post for alternatives.
Simply combine all ingredients into your mixer and mix until you reach that 'fluffy' consistency that you desire. Yay!
*Just a note, when you use an alternative, you may be trading in consistency and or taste for whatever benefit that alternative may offer.
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Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!