Hasselback Style Pizza Bread
An easy and delicious way to enjoy pizza and bread.
Ingredients
- Bread- 1 loaf. French Italian, or similar bread with a good crust work best.
- Pizza or Tomato Sauce- 8-10 ounces canned or from a jar.
- Mozzarella or similar cheese- 1 cup grated.
- Pizza Toppings such as pepperoni or vegetables- As Needed.
- Italian Seasonings- as needed.
Instructions
- Preheat your oven to 400 and prep a pan with parchment paper or similar item.
- Start by making slanted cuts in your bread about ¾-1" thick. Do not cut all the way through the bread, stopping about ½" before the bottom of the bread.
- Spoon the sauce into the cuts and drizzle it over the bread as you go from cut to cut.
- Stuff your toppings into the cuts that you have made.
- Now spread the grated cheese into the cuts made in the bread and over the top of the bread itself. Top this with any additional seasonings.
- Bake this for 7-10 minutes or until the cheese has melted and the bread begins to brown.
- Simply pull the pieces (via the cuts) of bread apart to serve.
Recipe Notes
See post for details.
most recently updated:
April 16, 2018*About Sugar Alternatives
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Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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