Low Carb Pizza Dip
A low carb version of a delicious pizza dip.
Servings: 10
Ingredients
- 1 8 ounce Cream Cheese- package softened
- 1 cup Mozzarella Cheese grated
- 1 cup Low Carb Sauce-
- ¼ cup Optional- ¼ cup of cooked meat or vegetables
- 1 tablespoon Italian Seasonings-
- 1 cup Grated Italian Cheese
Instructions
- We will be using a microwave-safe plate to make this. A pie plate or similar size is fine.
- Prepare the plate for nonstick
- In a medium bowl, blend together the cream cheese and mozzarella cheese.
- Evenly distribute the blended cheeses into the pie plate. Then layer the sauce over this.
- If adding the optional meats etc, add them over the sauce layer. Then add the seasonings over this.
- Evenly spread the remaining Italian cheese over the dip.
- Microwave for two minutes then rotate the dish and microwave for another two minutes. Allow to cool before serving.
Recipe Notes
Please see post for options and other important details.
most recently updated:
July 2, 2018*About Sugar Alternatives
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Nutrition
Calories: 84kcal | Carbohydrates: 2g | Protein: 6g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 351mg | Potassium: 108mg | Sugar: 1g | Vitamin A: 275IU | Vitamin C: 1.7mg | Calcium: 179mg | Iron: 0.6mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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