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How to make Sugar Free Condensed Milk
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How to Make Sugar Free Condensed Milk

How to make Sugar Free Condensed Milk. Condensed Milk can be used is many recipes however, if usually has a lot of sugar already added to it. Calories and nutritional information may vary depending on ingredients used etc.
Course: Dessert, Snack
Cuisine: American
Search Result: low carb, sugar free
Servings: 12
Servings: 1tablespoon



  • Whisk together the evaporated milk with the sugar alternative. Then heat this mixture on low-medium heat on the stove, stirring continually until it starts to bubble. 
  • Reduce the heat to low and allow to simmer. Skim off layers as needed.
  • Remove from heat and stir in the butter .However, if your desired thickness has not been reached in an hour, you can stir in the Guar Gum just before you sir in the butter
    How to make Sugar Free Condensed Milk

Recipe Notes

See recipe post for alternative ways to make this recipe and for other details.
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Serving: 1tablespoon | Calories: 111kcal | Carbohydrates: 8g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 13mg | Sodium: 46mg | Potassium: 85mg | Sugar: 16g | Vitamin A: 125IU | Vitamin C: 0.6mg | Calcium: 74mg | Iron: 0.1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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