Homemade Sugar Free Granola
This easy to make and delicious tasting Homemade Sugar Free Granola has options for low carb keto friendly diets as well.
Servings: 10
Ingredients
- 3 cups Rolled Oats
- 1 cup Sliced Almonds
- ¾ cup Unsweetened Coconut -Shredded or Flaked
- 1 cup Cashews - or other nuts.
- 3 Egg Whites
- 1 tsp Vanilla Extract
- 2 tsp Ground Cinnamon
- 1 cup Raisins - or other Dried Fruit
Instructions
- Preheat your oven to 250 and prep a cookie or baking sheet with parchment paper .
- Next, in a large mixing bowl, mix together the rolled oats, almonds, coconut, and nuts . In another mixing bowl beat the egg whites until peaks form. Then beat in the vanilla extract and cinnamon.
- Fold the contents from the second bowl (egg whites etc) into the ingredients into the first bowl (oats etc). Transfer the granola to the prepared baking sheet and spread evenly.
- Bake the granola for 60-60 minuted or until it is crispy and browning. Be sure to stir in every fifteen minutes or so to allow the granola to baked evenly and not burn. Allow the granola to cool and then stir in the dried fruit.
Recipe Notes
As mentioned, instead of rolled oats, you can try using flax meal or seed, chopped almonds, or even chia. You can find other low carb or keto alternatives for granola here.
I also mentioned that there are some ingredients that you will need for this recipe.
Obviously, there are rolled oats in granola. You will also need some dried and unsweetened shredded or flaked coconut.
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used. - see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
Obviously, there are rolled oats in granola. You will also need some dried and unsweetened shredded or flaked coconut.
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used. - see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
most recently updated:
January 1, 2020*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 255kcal | Carbohydrates: 34g | Protein: 7g | Fat: 11g | Saturated Fat: 5g | Sodium: 24mg | Potassium: 342mg | Fiber: 5g | Sugar: 2g | Vitamin C: 1mg | Calcium: 27mg | Iron: 3mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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