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3 Ingredient Sugar Free Frozen Fudge Pops
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4.25 from 4 votes

3 Ingredient Sugar Free Frozen Fudge Pops

The best recipe for yummy 3 Ingredient Sugar Free Frozen Fudge Pops. Make these keto, gluten free, or vegan. Easy to make and delicous on a warm day!
Prep Time10 mins
freeze8 hrs
Total Time8 hrs 10 mins
Course: Dessert, Snack
Cuisine: American
Search Result: chocolate, easy, frozen, fudge, gluten free, pops, sugar free, vegan
Servings: 6
Servings: 1g

Equipment

  • molds

Ingredients

Instructions

  • In a large mixing bowl, beat together your ingredients. If mixture seems to be too thin, you can add an additional package of pudding. Sometimes the almond milk can make it a bit thin. It should take about two to three minutes for the mixture to become well blended.
    beat mix chocolate cocoa
  • Pour the mixture into the molds. Cover the molds with the sticks/handles that come with the molds. Alternatively, cover the molds with plastic wrap and poke a small hole over each pop to insert a Popsicle stick. The plastic wrap should hold the sticks in place.
    pops mold chocolate
  • Allow the pops to freeze for about eight hours. Overnight works best!
    3 Ingredient Sugar Free Frozen Fudge Pops

Recipe Notes

As mentioned, this recipe calls for using chocolate pudding mix that is also sugar free. Make this recipe keto friendly by using a keto pudding mix instead. Another options is to make this chocolate pops recipe using the regular chocolate pudding mix.
Also mentioned, to make this recipe you will need some kind of a Popsicle or frozen treat mold to set your pops in.
You can find a good variety of frozen treat molds that can work in this recipe here. Also, do not for get to get some frozen treat sticks for your frozen treats!
 
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.

Nutrition

Serving: 1g | Calories: 40kcal | Carbohydrates: 3g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 124mg | Potassium: 13mg | Fiber: 1g | Sugar: 3g | Vitamin A: 9IU | Calcium: 109mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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