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No Bake Sugar Free Cheesecake in a Jar
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4.21 from 34 votes

No Bake Sugar Free Cheesecake in a Jar

No Bake Sugar Free Cheesecake in a Jar, easy and quick recipe for cheesecake that can be made without adding sugar to it.
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Course: Dessert, Snack
Cuisine: American
Search Result: cheesecake, dessert, easy, jar, no bake, sugar free
Servings: 6



  • Prepare your strawberries.Prepare your strawberries by hulling them. To remove the hulls you can use a strawberry huller or a straw. Set aside one strawberry per serving to cut in half and place on top of each pudding jar. Then slice up the remaining strawberries into bite sized chunks.
    strawberry strawberries
  • In a mixing bowl beat together the cream cheese and the milk until smooth. Add the vanilla extract and pudding to the mixing bowl and continue to beat.
    mixer blending
  • Layer the bite sized strawberries and the pudding mix in each cup. Refrigerate each cup covered for at least one hour. When you are ready to serve remove the lid from each cup.Then top with the remaining strawberries.
    No Bake Sugar Free Cheesecake in a Jar

Recipe Notes

I mentioned that to make this recipe you will need a sugar free pudding mix (four serving size) . Also suggested is that you use a flavored pudding that goes well with strawberries such as vanilla pudding.
You will also need a jar for this recipe.
I like a glass jar that comes with a lid for this recipe.
Canning jars would probably work well for this recipe.
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.


Calories: 99kcal | Carbohydrates: 7g | Protein: 3g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 94mg | Potassium: 177mg | Fiber: 1g | Sugar: 6g | Vitamin A: 379IU | Vitamin C: 21mg | Calcium: 99mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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