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The Best Keto Cloud Bread Recipe
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Sugar Free and Keto Cloud Bread

Sugar Free and Keto Cloud Bread, a simple and delicious four ingredient recipe that is low in carbohydrates and is gluten free.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: bread, side
Cuisine: American, keto, low carb
Search Result: Sugar Free and Keto Cloud Bread, Sugar Free and Keto Cloud Bread, a simple and delicious four ingredient recipe that is low in carbohydrates and is gluten free.
Servings: 8

Ingredients

1 tsp Seasonings as desired. This can include Everything Bagel, Italian Seasonings, Mediterranean Diet Seasoning Blend, Greek Seasoning Blend, Salt, and/or Pepper.

    Instructions

    • Preheat your oven to 300. Prep two rimmed baking sheets for nonstick.
    • Separate your eggs by placing the yolks in a large bowl and the whites in a mixing bowl.
    • Beat the egg whites with the cream of tartar until stiff peaks form (about two to three minutes).
    • In the bowl with the egg yolks, cream together the egg yolks with the softened cream cheese until smooth.
    • For the next step, we will carefully fold in the egg white with the egg yolk mixture. Do this by folding in about a third of the egg whites at a time
    • Scoop out about two tablespoons each of the mixture on to the prepared baking sheets. Leave a couple of inches between each of the scoops to allow for expansion.
    • Bake the bread for 20-25 minutes or until the edges turn golden brown .

    Recipe Notes

    *Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
    Also, please see the actual recipe post for further details on this recipe.
    Nutritional Information is only an estimate and can vary especially with ingredients that are used.
    See thesugarfreediva.com for details on this recipe.
    most recently updated:
    January 16, 2023

    *About Sugar Alternatives

    Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

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    Nutrition

    Calories: 73kcal | Carbohydrates: 1g | Protein: 3g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 76mg | Sodium: 68mg | Potassium: 57mg | Sugar: 1g | Vitamin A: 279IU | Calcium: 23mg | Iron: 0.3mg
    Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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