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4.19 from 65 votes

No Sugar Added Apple Cake

Make an apple cake with no added sugar. This is the recipe for a delicious No Sugar Added Apple Cake that you will love to eat.
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Course: Breakfast, Dessert, Snack
Cuisine: American
Search Result: apple, cake, diabetic, sugar free
Servings: 12
Servings: 1g



  • Preheat your oven to 325 and prep a pan for nonstick 
    Preheat Oven
  • Mix together your apples, nuts, cinnamon, and vanilla. Set this bowl aside.
  • In another bowl, beat together the liquid, oil, and the eggs. Set this aside
  • Now in a mixing bowl, combine together the sugar alternative and the Carbquick. You can sift this or use the method of your choice.
    sift sugar
  • Slowly pour half of the contents from the wet   bowl into the dry ingredient mixing bowl.Mix gently and then add the remainder.
  • Fold in the contents from the first bowl (apples etc) into the mixing bowl by hand. Bake this for an hour or until a toothpick comes out clean.
    No Sugar Added Apple Cake

Recipe Notes

See recipe post for details and specifics.
Also, see recipe post for sugar free topping ideas.
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Serving: 1g | Calories: 118kcal | Carbohydrates: 8g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Cholesterol: 27mg | Sodium: 11mg | Potassium: 69mg | Fiber: 1g | Sugar: 5g | Vitamin A: 65IU | Vitamin C: 2.1mg | Calcium: 11mg | Iron: 0.3mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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