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4.34 from 6 votes
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Sugar Free Blueberry Banana Bread

Sugar Free Blueberry Banana Bread, a delicious and simple recipe for a sweet and tart quick bread made with no added sugar.
Prep Time15 minutes
Cook Time1 hour
Total Time1 hour 15 minutes
Course: bread, Breakfast, brunch, Dessert
Cuisine: American
Search Result: Sugar Free Blueberry Banana Bread
Servings: 10

Equipment

Ingredients

  • 2 cups Self Rising Flour - see post for details.
  • ¾ cup Sugar Alternative - Granular, See post for details.
  • 1 tsp Ground Cinnamon
  • 2 Bananas - see post for details.
  • 1 cup Milk
  • ½ cup Oil - see post for details.
  • 2 Eggs
  • 1 cup Blueberries - divided

Instructions

  • Preheat your oven to 325 and prep a loaf or bread pan for nonstick.
  • In a large mixing bowl, use a whisk or similar item to mix together the flour, sugar alternative, and the ground cinnamon.
  • Next, in another mixing bowl, beat together the mashed bananas, milk, and oil until combined. Then mix in the eggs and vanilla extract .
  • Add the dry ingredients from the first bowl to the mixing bowl and mix until just combined.
    Use a rubber spatula to gently fold in ¾ of a cup of the berries.
    Then transfer the batter to your prepared bread pan, evenly spreading out the ingredients.
  • Scatter the remaining ¼ cup of the blueberries over the batter so that they will be visible on the top of the bread.
  • Bake your bread for 65-70 minutes or until baked through and the bread turns golden.
  • Allow the bread to cool for about ten minutes in the pan before transferring to a wire cooling rack and allowing to cool completely.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
See thesugarfreediva.com for details on this recipe.
most recently updated:
August 8, 2023

*About Sugar Alternatives

Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 240kcal | Carbohydrates: 27g | Protein: 5g | Fat: 13g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Trans Fat: 0.05g | Cholesterol: 33mg | Sodium: 23mg | Potassium: 175mg | Fiber: 2g | Sugar: 6g | Vitamin A: 122IU | Vitamin C: 3mg | Calcium: 45mg | Iron: 0.5mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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