Sugar Free Brown Butter Brownies,
Sugar Free Brown Butter Brownies, An easy no added sugar dessert that's decadent, chewy, and perfect for satisfying chocolate cravings.
Servings: 16
Ingredients
- ½ cup Butter. --Unsalted butter is preferred.
- 1 cup Sugar Alternative. --Use a granular sugar alternative that measures like sugar and that can also be baked with
- 2 Eggs --Large eggs at room temperature.
- 1 tsp Vanilla Extract
- ½ cup Flour.
- ⅓ cup Unsweetened Cocoa Powder
- ¼ tsp Baking Powder.
- ¼ tsp Salt.
- ½ cup Sugar Free Chocolate Chips for baking.
Instructions
- Prepare. Preheat your to 350°F. Also, prep your baking pan for nonstick. Parchment paper that overhangs the sides of the pan works well in this recipe.
- Brown the Butter Preferably in a light colored saucepan, on medium heat, melt the butter, whisking as needed, until the butter turns from yellow to golden, then to an amber-brown. You will see small brown bits form at the bottom of the saucepan when the butter has browned (about five to seven minutes). Immediately remove the saucepan from the heat to prevent burning. Wait about a minute and then carefully transfer the browned butter to a large mixing bowl to cool for five minutes.
- Wet Ingredients Once the butter has slightly cooled in the mixing bowl you can whisk in the sugar alternative. Try to whisk the ingredients vigorously so that the sugar alternative can fully dissolved into the cooling butter. Then, whisk in the eggs, one at a time and whisking between additions, followed by the vanilla extract.
- Dry Ingredients In a medium sized mixing bowl, use a whisk to combine together flour, unsweetened cocoa powder, baking powder, and salt.
- Combine Use a rubber spatula to gradually fold in the dry mixture from the last step into the wet ingredients in the large bowl, mixing until just combined. A few streaks of flour are acceptable. Then gently fold in the chocolate chips.
- Bake Evenly spread the mixture into your prepared baking pan. Gently tap the bottom of the baking pan on your countertop and then place it into the oven to bake. Bake your brownies for 25-30 minutes or until the brownies appear to be set and the top is somewhat shine.
- Cool Allow the brownies to fully set in the pan before removing them from the pan to slice into servings.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
posted:
September 8, 2026*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 104kcal | Carbohydrates: 15g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 36mg | Sodium: 97mg | Potassium: 41mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 207IU | Calcium: 11mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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