Sugar Free Cake Mix Blueberry Muffins
Sugar Free Cake Mix Blueberry Muffins, a quick and tasty no added sugar recipe made with yellow cake mix and fresh berries.
Servings: 12
Ingredients
- 16 oz No Added Sugar Yellow Cake Mix
- 1 tsp Baking Powder
- 2 tbsp Flour
- ⅔ cup Milk
- ⅓ cup Vegetable Oil
- 3 Eggs
- 1 tsp Vanilla Extract
- 2 cups Blueberries
Instructions
- Start by preheating your oven to 350 and prepping your muffin pan for nonstick.
- Place your cake mix, baking powder, and added flour in a large bowl and use a whisk to break up any lumps while you blend the ingredients together.
- In a medium bowl, use a clean whisk to combine together the milk, oil, eggs, and vanilla extract. Then add these wet ingredients to the bowl with the dry ingredients and mix until just combined.
- Use a rubber spatula to gently fold the blueberries into the batter.
- Scoop the batter into your prepared muffin cups, filling them about three quarters of the way full.
- Bake your muffins for 20-25 minutes or until the top begins to turn golden brown.
- Let the muffins sit in the pan for 10 minutes before transferring them to cooling rack to fully cool.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
most recently updated:
September 10, 2024*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
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Nutrition
Calories: 129kcal | Carbohydrates: 30g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.1g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 1553mg | Potassium: 20mg | Fiber: 0.03g | Sugar: 1g | Vitamin A: 13IU | Vitamin C: 0.03mg | Calcium: 36mg | Iron: 0.1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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