Sugar Free Chocolate Blueberry Yogurt Clusters
Sugar Free Chocolate Blueberry Yogurt Clusters, a simple and delicious snack or dessert recipe made with 5 ingredients and no added sugar
Servings: 10
Ingredients
- 2 cups Blueberries
- 1 cup Greek Yogurt
- 1½ cups Sugar Free Chocolate Chips
- 1 tbsp Coconut Oil
- 1 tbsp Flaky Sea Salt
Instructions
- Line a rimmed baking sheet(s) with parchment paper and then set it aside.
- Use a rubber spatula or similar item to gently mix together the berries and yogurt.
- Using a cookie scoop or tablespoon, drop dollops of the mixture onto the prepared baking sheet, about an inch apart.
- Place the baking sheet into your freezer and freeze the dollops (clusters) until firm (about an hour).
- To prepare the melted chocolate, use a microwave safe bowl to melt together the sugar free chocolate chips and coconut oil in your microwave, stopping to stir every every 30 seconds.
- Carefully dip each of the clusters into the melted chocolate to coat and then place them back on to the baking sheet.
- Sprinkle the flaky salt on top of each of the clusters and allow the chocolate to set before serving (about 10 minutes).
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
posted:
July 2, 2024*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
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Nutrition
Calories: 83kcal | Carbohydrates: 5g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.001g | Cholesterol: 1mg | Sodium: 705mg | Potassium: 51mg | Fiber: 1g | Sugar: 4g | Vitamin A: 17IU | Vitamin C: 3mg | Calcium: 24mg | Iron: 0.1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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