Sugar Free Molten Chocolate Cakes

Print Recipe

5 from 2 votes

Pin Recipe

Sugar Free Molten Chocolate Cakes

Sugar Free Molten Chocolate Cakes, a simple and decadent dessert recipe made with unsweetened cocoa and no added sugar.

Prep Time15

Cook Time15

Total Time30

Course: cake, Dessert

Cuisine: sugar free

Search Result: Sugar Free Molten Chocolate Cakes

Servings:

Equipment

Ingredients

½ cup Butter - cubed
½ cup Sugar Free Chocolate Chips - semi sweet
½ cup Sugar Free Powdered Sugar
2 Eggs
2 Egg Yolks
½ tsp Vanilla Extract
2 tbsp Unsweetened Cocoa Powder
2 tbsp Flour

Instructions

Preheat your oven to 425 and prep your ramekins well for nonstick.
To melt together the chocolate chips and butter, simply place them into a microwave-safe bowl and melt them on high, stopping to whisk every 20-30 seconds until melted. Alternatively, you can use the double boiler method.
In a large mixing bowl, beat together the your eggs and sugar alternative on high until pale yellow and thickened . Then stir in the vanilla extract.
Use a rubber spatula or similar item to fold in the melted chocolate mixture along with the flour and unsweetened cocoa powder to the mixing bowl. Fold until just combined, do not overmix.
Distribute the batter into each of your prepared ramekins, taking care to not fill them more than three fourths of the way full.
Bake the cakes for 12 to 15 minutes or until the edges of the cakes are set. The centers should still be 'jiggly'.
Let the cakes sit for two minutes and then run a butter knife around the edges to loosen the cakes.
To unmold the cakes, simply place a dessert sized plate on top of the ramekin and then flip or invert the cake on to the plate. You can then dust the cakes with additional sugar free powdered sugar and/or top with strawberries before serving.

Recipe Notes

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe.

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

See thesugarfreediva.com for details on this recipe.

posted:

April 2, 2024

*About Sugar Alternatives

Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

Follow Me