Sugar Free White Chocolate Chip Cookies,
Sugar Free White Chocolate Chip Cookies, a delicious no added sugar dessert recipe for flavorful cookies that buttery and and sweet.
Servings: 28
Equipment
Ingredients
- 2 cups Flour
- ¾ tsp Baking Soda
- ¾ cup Butter --softened
- ½ cup Brown Sugar Alternative --- see post for details.
- ½ cup White Sugar Alternative --- see post for details.
- 2 Eggs -- lightly beaten.
- 1 tsp Vanilla Extract
- 1½ cups Sugar Free White Baking Chocolate Chips
Instructions
- Prepare. Preheat your oven to 350 and prepare your baking sheets for nonstick.
- Dry Ingredients. In a medium bowl, use a whisk to combine together your flour and baking soda.
- Cream. Using a large mixing bowl, beat together your butter (or shortening) and sugar alternatives until creamy (two to three minutes). Then add the eggs and vanilla extract and mix until combined.
- Combine. Scrape down the sides of your mixing bowl and then add the dry ingredients from the first bowl to the mixing bowl. Mix these ingredients until just combined.
- Fold. Use a rubber spatula or similar item to fold in your white chocolate chips.
- Scoop. Next, use a cookie scoop to scoop out the cookie dough, roll the dough between your hands to form a ball, and then place the cookies about an inch and a half to two inches apart on your prepared baking sheets.
- Bake. Place the cookies in your oven and bake for 10-12 minutes or until the edges are a golden brown and the center is no longer moist looking.
- Cool. Allow the cookies to cool on the baking sheets for three minutes before transferring them to a cooling rack to fully cool
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
posted:
December 31, 2024*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 97kcal | Carbohydrates: 10g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 25mg | Sodium: 73mg | Potassium: 16mg | Fiber: 0.2g | Sugar: 3g | Vitamin A: 169IU | Calcium: 5mg | Iron: 0.5mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
Follow Me