Easy Low Carb Alfredo Sauce
Easy Low Carb Alfredo Sauce, a simple five ingredient recipe for keto low carb white sauce for a low carb pasta meal
Servings: 6 Servings
Ingredients
- ½ cup Butter
- 2 Cups Heavy Cream
- 3 Cups Parmesan Cheese
Seasonings as desired. Italian Seasonings ,minced garlic, Salt, and/or Pepper. Some folks like nutmeg in their Alfredo sauce. Also Pasta water- as needed to thin out the sauce to your needs.
Instructions
- In a medium sauce pan on medium heat, melt the butter. If you are adding the optional minced garlic, you can add it to the butter as well. Once the butter has melted, stir in the heavy cream and the seasoning and incorporate. Whisk or stir to prevent the sauce from burning.
- Cook the butter and heavy cream, sitting or whisking, for about four minutes. Stir in half of the parmesan cheese (1 ½ cups) and when that has partly melted into the mixture you can add the remaining cheese.
- Continue to whisk or stir until the cheese has completely melted. If your sauce seems too thick for your needs, you can thin it out with pasta water or broth.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
posted:
February 7, 2023*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
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Nutrition
Calories: 616kcal | Carbohydrates: 3g | Protein: 17g | Fat: 58g | Saturated Fat: 36g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 174mg | Sodium: 1018mg | Potassium: 172mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 2071IU | Vitamin C: 0.5mg | Calcium: 499mg | Iron: 0.3mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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