Easy Low Carb Rustic Quick Bread Recipe
Easy Low Carb Rustic Quick Bread Recipe, a simple and delicious hearty bread made without yeast (no knead). Sugar Free GF Keto diets.
Servings: 10
Ingredients
- 2 cups Almond Meal
- ¼ tsp Psyllium Husk
- 3 tbsp Flaxseed Meal
- ½ tsp Baking Soda
- 3 Eggs
- ¼ cup Water
- 1 tbsp Apple Cider Vinegar
- 2 tbsp Sesame Seeds
Instructions
- Preheat your oven to 350 and prep a rimmed baking sheet for nonstick.
- In a large mixing bowl, use a whisk to combine together the almond meal, psyllium husk, flaxseed meal, and baking soda. Then use a spoon or similar utensil to make a well in the center of the mixture.
- Next, in another bowl, use a clean whisk or fork to mix together the eggs, water, and vinegar. Once combined, pour these wet ingredients into the well that you made in the dry ingredients in the large mixing bowl.
- Mix the ingredients until just combined and then let the ingredients sit for five minutes for the water to absorb into the dry ingredients (flaxseed).
- To shape the bread dough first transfer the dough from the large mixing bowl to the prepared baking sheet. Use your hands to shape the dough into shape (round). Then use a knife to score the top of the bread with an "X".
- Top the bread with the seeds and then bake the bread for 35-40 minutes or until it appears to be crusty and browned. Let the bread sit on the baking sheet for five minutes before transferring to a wire rack to fully cool.
Recipe Notes
Just 3 Net Carbs!
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
most recently updated:
January 25, 2024*About Sugar Alternatives
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Nutrition
Calories: 166kcal | Carbohydrates: 6g | Protein: 7g | Fat: 14g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 49mg | Sodium: 75mg | Potassium: 44mg | Fiber: 3g | Sugar: 1g | Vitamin A: 71IU | Vitamin C: 0.01mg | Calcium: 76mg | Iron: 1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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