Sugar Free Cake Mix Brownies
Sugar Free Cake Mix Brownies just 4 Ingredients. Easy and delicious fudgy brownie dessert or snack recipe. keto option.
Servings: 16
Equipment
Ingredients
- 1 Sugar Free Chocolate Cake Mix - See post for details
- ½ cup Oil - neutral oil such as vegetable
- 2 Eggs
- 1 cup Sugar Free Chocolate Chips
Instructions
- Preheat your oven to 325 and prepare a square baking pan for nonstick.
- Place the dry cake mix into a mixing bowl and use a whisk to break up any clumps. Add the oil and the eggs to the mixing bowl and mix until just combined.
- Use a rubber spatula to fold in the chocolate chips.
- Transfer the brownie batter to your prepare baking pan and top with optional ingredients such as additional chocolate chips or nuts as desired.
- Bake the brownies for 25-30 minutes or until the edges appear to be set.
- Let the brownies cool in the baking pan for about 15 minutes before removing the brownies from the pan.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used.
Note that the nutritional information provided in this recipe does not include the cake mix that you have selected to use in this recipe. See thesugarfreediva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used.
Note that the nutritional information provided in this recipe does not include the cake mix that you have selected to use in this recipe. See thesugarfreediva.com for details on this recipe.
posted:
November 30, 2023*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
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Nutrition
Calories: 87kcal | Carbohydrates: 0.04g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 20mg | Sodium: 8mg | Potassium: 8mg | Sugar: 0.02g | Vitamin A: 30IU | Calcium: 3mg | Iron: 0.1mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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