Sugar Free Chocolate Chip Pudding Cookies
Sugar Free Chocolate Chip Pudding Cookies, a delicious soft and chewy dessert or snack recipe made with no added sugar. low carb keto
Servings: 40
Ingredients
- 2 ¾ cups Flour - see post for details and alternatives
- 1 tsp Baking Soda
- 1 Sugar Free Vanilla Instant Pudding - see post for details and alternatives
- 1 cup Butter
- ½ cup Sugar Alternative - see post for details and alternatives
- ½ cup Brown Sugar Alternative - see post for details and alternatives
- 2 Eggs
- 1 Vanilla Extract
- 2 cups Sugar Free Chocolate Chips
Instructions
- Preheat your oven to 350 and prep your baking sheet(s) as needed for nonstick.
- In a medium bowl, use a whisk to combine together the flour, baking soda, and pudding mix.
- Next, in a mixing bowl, beat together the butter with the sugar alternatives until creamy. Then beat in the eggs, one at a time, mixing after each addition and the vanilla extract.
- Gradually add the dry ingredients from the first bowl to the wet ingredients in the mixing bowl and mix until just combined.
- Lastly, use a rubber spatula to fold in the chocolate chips.
- Use a medium or large cookie scoop (1 ½-2") to scoop out the dough and then place the cookies on to the baking sheet. Since these cookies do not spread a lot, you can use the palm of your hand or bottom of a glass or mug flatten them as desired.
- Bake the cookies for eight to 10 minutes, or until the edges are lightly golden. Then remove the cookies from the oven and let them cool on the baking sheet for a couple of minutes in order to set before transferring them to a cooling rack to cool completely.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
posted:
September 26, 2023*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 77kcal | Carbohydrates: 7g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 20mg | Sodium: 68mg | Potassium: 14mg | Fiber: 0.2g | Sugar: 0.04g | Vitamin A: 154IU | Calcium: 4mg | Iron: 0.4mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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