Sugar Free Sugar Cookie Bars
Sugar Free Sugar Cookie Bars, a delicious and easy recipe for soft and chewy frosted dessert bars made with no added sugar.
Servings: 16
Ingredients
- 5 cups Flour
- 1 tsp Baking Soda
- 1 cup Butter
- 1 ½ cups Sugar Alternative
- 4 Eggs
- 1½ tsp Vanilla Extract
- ¼ cup Sugar Free Sprinkles
- 2 cups Sugar Free Frosting
Instructions
- Preheat your oven to 375 and prep you baking pan or sheet. I like to use parchment paper for a recipe such as this one.
- Combine together the dry ingredients ( flour and baking soda) in a medium bowl using a whisk. Set this bowl aside.
- In a mixing bowl beat together the butter and alternative until creamy (about 2 minutes) using a paddle attachment. Then add in the eggs and vanilla extract and mix until combined.
- Add the dry ingredients to the mixing bowl and mix until the ingredients are just combined.
- Transfer the ingredients to your prepared pan or sheet.
- Bake for 12-15 minutes or until the edges are golden brown (baking time will vary depending on the size pan used) and a toothpick comes out clean.
- Allow the bars to cool to room temperature before frosting (depending on the pan you used, this can take up to an hour). Frost and sprinkle your cookie bars before slicing and serving.
Recipe Notes
*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. Note that the frosting that you use is not included in the nutritional information listed here. See thesugarfreediva.com for details on this recipe.
Also, please see the actual recipe post for further details on this recipe. Nutritional Information is only an estimate and can vary especially with ingredients that are used. Note that the frosting that you use is not included in the nutritional information listed here. See thesugarfreediva.com for details on this recipe.
posted:
February 8, 2024*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Calories: 261kcal | Carbohydrates: 30g | Protein: 6g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 71mg | Sodium: 176mg | Potassium: 61mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 414IU | Calcium: 15mg | Iron: 2mg
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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