People are always asking me How to Make Sugar Free Powdered Sugar.
Since I use powdered sugar in a lot of my recipes, I thought that I would share How to Make Sugar Free Powdered Sugar.
How to Make Sugar Free Powdered Sugar
The recipe for How to Make Sugar Free Powdered Sugar
Any time there is a sugar free cheat for something I get excited.
As bakers, we use powdered, also known as confectioners, sugar quite often. We can make icing out this or add it to another recipe.
There is a downside for us when we use powdered sugar in our recipes.
The downside it that powdered sugar a sugar. This is a sugar that is seriously sweet. Luckily, we can make our own powdered sugar alternative that is also sugar free. We make our own powdered or confectioners sugar that is also sugar free.
Making your own sugar free powdered sugar is relatively easy to do
The basic recipe for this.
Sift or blend together ¾ cups of a granular sucralose sweetener such as Splenda and 2 tablespoons cornstarch. Use this recipe as you would use powdered sugar.
Alternative recipe to use
Use a food processor or blender to combine together the following:
Sugar free (read the label) nonfat dry milk powder --2 cups
Cornstarch-- 2 cups
Granular sucralose sweetener such as Splenda--1 cup
Blend these together until you achieve that powdered sugar consistency.
Make sugar free powdered sugar using this method. When using Stevia products, such as Truvía®, choose a Baking Blend. You can combine 1 teaspoon of corn starch per 1 cup of this Stevia contained Baking Blend. Once you have combined these ingredients, you can use a blender or food processor to blend (on high).
As a result, for all three methods, you should consequently be able to get a texture that is close powdered sugar to use in your recipes.
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