Sugar Free Banana Bread

This Sugar Free Banana Bread has so much flavor that you may not even notice that there is no added sugar in it.

It is also a great way to use up old bananas.
 

Sugar Free Banana Bread

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There is nothing like the smell of banana bread baking in the oven.
If you have ever baked some then you probably know what I mean.
 

Banana bread is certainly a bread that people can agree upon.
Moms, like myself, know how to turn around a picky eater by serving up some banana bread.
It’s like kids think that there is candy baked into it or something.
 

Like with most of my recipes, this one has options offered in how you can make it.

You can make this recipe simply sugar free by using a basic baking mix. However, use a gluten free baking mix (such as this one) and you can make this recipe gluten free. Or, make this lower carb by using a low carb baking mix such as this one.
 

Here are some similar recipes that you may also like.
 

You may also be interested in these recipes.

• Sugar Free Zucchini Muffins.
• Sugar Free Banana Muffins.
• 3 ingredient banana oatmeal cookies.

Keep up to date with my recipes

You can check out my guide on baking with sugar alternatives on Amazon
I have some great tips on which alternatives may work in a recipe such as this one.

Be sure to follow me on facebook and subscribe to my recipes via email to keep up to date as well.

Sugar Free Banana Bread

The recipe for Sugar Free Banana Bread

While this recipe is sugar free by using a basic baking mix. You could alternatively use a gluten free baking mix (such as this one) and you can make this recipe gluten free. Or, make this lower carb by using a low carb baking mix such as this one.

What you will need to make this Sugar Free Banana Bread
As I have mentioned, older bananas work best in this recipe. Because they are soft, older bananas are easier to work with.

• Bananas- 2 that have been mashed together.
• Sugar Alternative- equivalent to 2/3 cup of sugar. Granular works best.
• Milk- 1/3 cup.
• Vegetable Oil- 1/4 cup.
• Vanilla Extract- 1 teaspoon.
• Eggs- 3 beaten.
• Baking Mix (see post for details)- 2 1/2 cups.
• Optional- chopped nuts such as walnuts 1/2 cup.

How to make Sugar Free Banana Bread

• Preheat your oven to 325 and prep a loaf pan for nonstick.
• In a mixing bowl, cream together your bananas and sugar alternative.
• Stir in your milk, vegetable oil and vanilla extract.
• Next, add the beaten eggs, stir and then add the baking mix about a half at a time, mixing gently between additions.
• If adding chopped nuts, simply fold them into the batter.
• Bake this for 55-60 minutes or until a toothpick comes out clean.
• Allow this to cool before serving.

5 from 1 vote

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No Sugar Added Banana Bread

Prep Time

15 mins

Cook Time

1 hr

Total Time

1 hr 15 mins

 

This is a recipe for sugar free banana bread. It can also be made gluten free or lower in carbohydrates.

Servings: 1 loaf

Ingredients

• Bananas- 2 that have been mashed together.
• Sugar Alternative- equivalent to 2/3 cup of sugar. Granular works best.
• Milk- 1/3 cup.
• Vegetable Oil- 1/4 cup.
• Vanilla Extract- 1 teaspoon.
• Eggs- 3 beaten.
• Baking Mix see post for details- 2 1/2 cups.
• Optional- chopped nuts such as walnuts 1/2 cup.

Instructions

1. Preheat your oven to 325 and prep a loaf pan for nonstick.
2. In a mixing bowl, cream together your bananas and sugar alternative.
3. Stir in your milk, vegetable oil and vanilla extract.
4. Next, add the beaten eggs, stir and then add the baking mix about a half at a time, mixing gently between additions.
5. If adding chopped nuts, simply fold them into the batter.
6. Bake this for 55-60 minutes or until a toothpick comes out clean.
7. Allow this to cool before serving.

Recipe Notes

Please see post for ingredient and other details.

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I love that banana bread is always so moist and delicious.

I also love the smell in my kitchen when banana bread is baking.