There are not many ingredient lists that are as short as the one for this 3 Ingredient Sugar Free Peanut Butter Cookies.
Especially when you factor in that this recipe is for delicious cookies. This is an updated version of a popular recipe on this site.
3 Ingredient Sugar Free Peanut Butter Cookies
Every time that I think of peanut butter cookies, I think about a girl that I knew years ago.
This girl loved peanut butter so much that she would eat it at every meal. While that may seem like peanut butter overkill to some of us, it was a way of life for her. She really loved her peanut butter more than any of us could probably imagine.
There really are a lot of great recipes that we can use our peanut butter for.
I like that this recipe can be made without adding a bunch of sugar to it.
Most cookie recipes, as you probably would agree, also include some sugar in them. However, not this recipe as we are going to make this recipe as sugar free as possible.
Making this recipe for sugar free peanut butter cookies sugar free means that we need to use ingredients that do not add a lot of sugar to the mixing bowl.
Peanut butter often has sugar added to it. Thus, we need to use a peanut butter that does not have sugar added to it in order to keep this recipe sugar free.
But, the good news is that I do have a sugar free peanut butter recipe that you can use for this cookie recipe.
You can find my recipe to make your own sugar free peanut butter here. It is an easy recipe for peanut butter as well.
However you could also use store bought peanut butter to make your peanut butter cookies.
Look for the peanut butter with the least amount of sugar in it. Organic peanut butter is often made without a bunch of sugar added to it.
Look for sugar free peanut butter online.
About the product
Proudly made in the USA using only USA grown peanuts
Non-GMO, Gluten Free, Vegan Friendly
No preservatives or sugars added. One more thing: Oil separation occurs naturally in our peanut butter. Although you don’t need to refrigerate Teddie, to slow the oil separation just stir the jar contents, tighten the cap and then place it in the refrigerator.
Family owned and operated since 1925
Teddie is a true Natural peanut butter, NOT a peanut butter “spread”
You also need to use a sugar alternative.
Because the sugar alternative in this recipe is the one dry ingredient that you will use, I suggest not using a liquid sugar alternative. For best results, use a sugar alternative that measures 1:1 with sugar.
My preference for a sugar alternative in this recipe would be Splenda.
That is because texture and consistency could be dependent on the quantity of ingredients that we add to this as there are only three. However, you are welcome to use the sugar alternative of your choice. As a result, you may not achieve the same texture although your cookie may still taste good.
I really like the ease of making this cookie recipe.
Having just three ingredients makes this a great cookie. Also, when you use a fork to make the crisscross pattern on the top of each cookie, they sure to look like a regular peanut butter cookie.
Here are some similar recipes that you may also like.
- Sugar Free Peanut Butter Chocolate Chip Cookies.
- Low Carb Sugar Free Peanut Butter Bars.
- Soft and Chewy Sugar Free Chocolate Chip Cookies.
Keep up to date with my recipes
You can check out my guide on baking with sugar alternatives on Amazon
I have some great tips on which alternatives may work in a recipe such as this one.
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3 Ingredient Sugar Free Peanut Butter Cookies
The recipe for 3 Ingredient Sugar Free Peanut Butter Cookies
As mentioned, you will need peanut butter with as little sugar in it as possible.
You can find my recipe to make your own sugar free peanut butter here. It is an easy recipe for peanut butter as well.
However you could also use store bought peanut butter to make your peanut butter cookies.
Look for the peanut butter with the least amount of sugar in it. Organic peanut butter is often made without a bunch of sugar added to it. Look for sugar free peanut butter online.
The recipe for 3 Ingredient Sugar Free Peanut Butter Cookies
Here is what you will need to make this recipe.
I guess that I should say, the three ingredients that you will need to make these cookies.
- Peanut Butter- 1 cup. Sugar free homemade or organic.
- Sugar Alternative- 1 cup equivalent to sugar. For best results, use a sugar alternative that measures 1:1 with sugar. Splenda for baking is one example of this kind of a sugar alternative.
- Egg- 1
Here is how to make these cookies.
- Preheat your oven to 325 degrees and prep your cookie sheet for nonstick. I like to use parchment paper for a recipe such as this one.
- In a large mixing bowl, combine together the peanut butter, sugar alternative and egg. Mix these ingredients until combined..
- Using a tablespoon, drop spoonfuls of cookie batter on to the prepped baking sheet. Leave at least 1/2″ between cookie edges.
- Bake your cookies for 8-10 minutes or until appear set. minutes. Do not over-bake. These cookies are better when not burnt.
The Recipe Card for 3 Ingredient Sugar Free Peanut Butter Cookies
This 3 ingredient recipe for a delicious peanut butter cookie is easy to make and can be made without adding sugar to it.
- 1 cup Peanut Butter peanut butter without added sugar is preferred
- 1 cup Splenda use a sugar alternative that measures 1:1 with sugar
- 1 Egg
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Preheat your oven to 325 and prep your cookie pans/sheets for nonstick. I like to use parchment paper.
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In a mixing bowl, mix together the peanut butter, sugar alternative and egg. Mix until blended.
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Using a tablespoon, drop spoonfuls of cookie batter on to the prepped baking sheet. Leave at least 1/2" between cookie edges.Bake your cookies for 8-10 minutes. Do not over-bake. These cookies are better when not burnt.
Please see recipe post for important details about this recipe!
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Happy baking, eating, and enjoying life!
You can see items that have been featured on my Sugar Free Sunday Spotlight here.
updated 6/3/19
Sharan
Been Diab for 33 years tired of not getting desert
SFD
I hear ya! 🙂