The Best Sugar Free Chocolate Mousse

Many of my readers will agree that this is The Best Sugar Free Chocolate Mousse they have ever tried.
To be honest, when I recently took this recipe down to update it, I received numerous inquiries about its whereabouts.
 

The Best Sugar Free Chocolate Mousse

 
This recipe is certainly not to be confused with my Sugar Free Chocolate Pudding Cake recipe.
Not only is this recipe not a cake, it is also not pudding as well.
 

This chocolate mousse recipe would taste especially good with whipped cream on top of it.
You can find my recipe for homemade sugar free whipped cream here to top off your keto sugar free mousse.
 

I was one of many folks who who wondered what the difference is between chocolate mousse and chocolate pudding.

Chocolate pudding is what we remember being introduced to as a kid. It seems like that chocolate pudding came in a small container that all the cool kids in their lunch bag. However, on the other hand, it seems as if mousse, was something for the adults to enjoy.

However, there is a difference between this and chocolate pudding
While pudding, as we know it, is quite dense. On the other hand, chocolate mousse is ‘airier’, and thus,less dense that pudding.

This chocolate mousse recipe is made without eggs.

Instead, we will be using unflavored gelatin to hold the mousse together.
You can easily find unflavored unsweetened gelatin for this recipe online .

Also needed for this recipe is Unsweetened cocoa powder.
Please make sure that you are using Unsweetened cocoa powder. Using chocolate milk powder will not work in this recipe.

 

Here are some tips for making The Best Sugar Free Chocolate Mousse

I already mentioned that you will need Unsweetened cocoa powder. Using chocolate milk powder will not work in this recipe.

Here are some more tips for making your sugar free chocolate mousse.

1. I originally posted this recipe with using Greek Yogurt in it. However, you can use whipped cream such as my homemade sugar free whipped cream instead.
2. This recipe calls for Vanilla Extract. However, you can feel free to sub in another extract such as maple extract or banana extract instead.
3. Cover the mousse with plastic wrap or a similar wrap before you place it into the refrigerator to prevent a layer from forming on the top.

 

Chocolate mousse is often associated with Dutch Process Cocoa, which is different from the unsweetened cocoa powder.

Dutch Process Cocoa reacts better when combined with warm milk due to its acidity. One ‘compromise’ alternative to using Dutch Process Cocoa is to use a half Dutch and half regular unsweetened cocoa powder such as this one.
 

Here are some similar recipes that you may also like.

 

• How to make Sugar Free Marshmallows.
• Homemade Sugar Free Chocolate Whipped Cream.
• Fabulous Sugar Free Fudge

 

Keep up to date with my recipes

 

You can check out my guide on baking with sugar alternatives on Amazon
 

I have some great tips on which alternatives may work in a recipe such as this one.

Be sure to follow me on facebook and subscribe to my recipes via email to keep up to date as well.

 

The recipe for The Best Sugar Free Chocolate Mousse

As mentioned, we will be using unflavored gelatin to hold the mousse together.
You can easily find unflavored unsweetened gelatin for this recipe online .

Also needed for this recipe is Unsweetened cocoa powder.
Please make sure that you are using Unsweetened cocoa powder. Using chocolate milk powder will not work in this recipe.

 

What you will need to make this egg-less Sugar Free Chocolate Mousse

I mentioned above that this recipe calls for Vanilla Extract. However, you can feel free to sub in another extract such as maple extract or banana extract instead.

 
The ingredients needed for this no egg sugar free chocolate mousse recipe

• Unflavored Unsweetened Gelatin – 1 teaspoon.
• Cold Water- 1 tablespoon.
• Boiling Water- 2 tablespoons.
• Sugar Alternative– 1/3 cup.
• Unsweetened Cocoa Powder– 1/4 cup.
• Sugar Free Whipped Cream – 1 cup. You can sub in Greek Yogurt (very popular option!).
• Vanilla Extract– 1 teaspoon.

How to make The Best Sugar Free Chocolate Mousse

 

• Start by preparing the gelatin. In a medium mixing bowl
  mix together the unflavored gelatin and the cold water. This will need to sit for a minute or so before moving on to the next step.
• Add the boiling water to bowl and stir until the gelatin has dissolved.
• Next, in another In a mixing bowl whisk together (you can use a fork) the sugar alternative and the unsweetened cocoa.
• Use a mixer to beat in the whipped cream (or Greek Yogurt) and the vanilla extract with the cocoa powder and the sugar alternative. Then beat in the gelatin from the first bowl. When the ingredients are well blended you can transfer it to individual bowls and refrigerate before serving.

The Recipe Card for The Best Sugar Free Chocolate Mousse

This recipe is based upon the Hershey recipe for chocolate mousse. Obviously, it is the sugar free version

Thanks so much for visiting!

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Nutritional Information is only an estimate and can vary especially with ingredients that are used.

This really delicious and easy to make recipe for The Best Sugar Free Chocolate Mousse is made without adding eggs and is also gluten free.

Please see recipe post for further details on this recipe.

You can see items that have been featured on my Sugar Free Sunday Spotlight here.