This Keto Chaffle Ice Cream Sandwich is a chocolate waffle sandwich filling with ice cream.
This ice cream sandwich is made with crispy chocolate sugar freeย low carbohydrate waffles with soft and fluffy sugar free ice cream in the center, making for a perfect dessert.

What you will read about in this recipe.
What makes waffle ice cream sandwiches so good?
Waffle ice cream sandwiches are frozen dessert sandwiches made with waffles stuffed with creamy ice cream in the center.
I like the simplicity of this low carbohydrate sugar free dessert recipe.
Did you try my recipe for Sugar Free Vanilla Ice Cream?
That no churn ice cream is easy to make and tastes so good!
These waffle sandwiches would taste great when filled with sugar free ice cream!
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Belgium waffle makers are commonly used to make chaffles.
Really, as long as the chaffles get cooked, who cares what shape it is in right?
But, I would recommend that if you do not have a waffle/chaffle maker, you purchase a waffle maker with removable plates for easy clean up.
Ingredients needed to make a Waffle Ice Cream Sandwich
- Almond Flour
- Unsweetened Cocoa Powder
- Baking Powder
- Sugar Alternative
- Egg .
- Whipping Cream
- Sugar Free Vanilla Ice Cream or filling of choice.
- Optional items as desired such as sprinkles.
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How to make a Waffle Ice Cream Sandwich
- Start by making the chaffles. Prep and preheat your waffle maker as indicated by the manufacturer.
- In a small bowl, use a fork or whisk to combine the almond flour, cocoa, baking powder and the sugar alternative.
- In another bowl, whip the egg along with the whipping cream. Then add this to the dry ingredients in the other bowl and mix until just combined.
- Use a scoop to scoop the batter into the warmed waffle maker (a mini sized waffle maker should use half of the batter per chaffle ). Cook until done (about one and a half minutes per side or three minutes total for mini sized chaffles). Allow the chaffles to fully cool before making the sandwich.
- Use softened ice cream to spread between the chaffles. Depending on the ingredients used to make the ice cream, this can take between ten and 20 minutes when the ice cream is allowed to sit at room temperature. Then simply spread the ice cream on one chaffle to about ยผ" of the edges. Carefully place the other chaffle on top and wrap with plastic wrap before placing it into the freezer to set.
Tips for making the best chocolate waffle sandwiches.
While I am using ice cream to fill my sandwiches, you can use something else.
Whipped cream, frosting, or a filling recipe that I share below could work great for you.
Here are some more helpful tips.
- If you have ever made ice cream sandwiches then you know that soft ice cream, not melted yet not hard, works best. Simply allow the ice cream to sit for 10-20 minutes at room temperature until it gets to the perfect texture for spreading between two chaffles.
- There are so many ways to make these sandwiches even prettier. Roll the chaffle sandwiches in sugar free sprinkles, chopped nuts, or even keto chocolate chips.
- It is important that you allow the chaffles to cool before adding the ice cream to prevent the ice cream from melting into a soggy mess. Feel free to freeze or refrigerate the chaffles first.
- Lastly, this recipe is for two mini sized waffle maker chaffles. If you choose to use a regular sized waffle maker you can either double the ingredients or make one chaffle and cut in half to make your sandwich.
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How to store sugar free ice cream sandwiches.
It is best to wrap the completed chaffles in plastic wrap to keep them intact.
They should keep if wrapped and frozen for a few months.
Here are some similar recipes that you may also like.
Print the recipe for Chocolate Chaffle Ice Cream Sandwich
Keto Chaffle Ice Cream Sandwich
Equipment
Ingredients
- 2 tbs Almond Flour
- 1 ยฝ tbsp Unsweetened Cocoa Powder
- ยผ tsp Baking Powder
- 1 tbsp Monk Fruit - see post for details and alternatives
- 1 Egg
- 1 tbsp Whipping Cream
Keto Sugar Free Ice Cream and Optional Ingredients as desired.
Instructions
- Start by making the chaffles. Prep and preheat your waffle maker as indicated by the manufacturer.
- In a small bowl, use a fork or whisk to combine the almond flour, cocoa, baking powder and the sugar alternative. In another bowl, whip the egg along with the whipping cream. Then add this to the dry ingredients in the other bowl and mix until just combined.
- Use a scoop to scoop the batter into the warmed waffle maker (a mini sized waffle maker should use half of the batter per chaffle ). Cook until done (about one and a half minutes per side or three minutes total for mini sized chaffles). Allow the chaffles to fully cool before making the sandwich.
Recipe Notes
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
Also, nutritional information does not include the filling or optional ingredients that you have slected to use. See thesugarfreediva.com for details on this recipe.
most recently updated:
April 14, 2022*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
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Nutrition
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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Keto Chaffle Ice Cream Sandwich, a tasty dessert recipe that is sugar free, keto, and low carbohydrate diet friendly.
Please see recipe post for further details on this recipe.
You can see items that have been featured on my Sugar Free Sunday Spotlight here.