These Sugar Free Cake Mix Funfetti Cookies are colorful and delicious.
Made with sugar free yellow cake mix and topped with colorful sprinkles and a simple glaze, these cookies are soft and chewy with a burst of mini chocolate chips in every bite!
What you will read about in this recipe.
What makes funfetti cookies so good?
Funfetti cookies are cake batter flavored cookies that are perfectly soft and chewy and have colorful sprinkles throughout.
I like how easy these cookies are to make and how fun they are to eat!
Did you try my Sugar Free Lofthouse Style Cookies?
That cookie recipe is a sugar free version of a popular bakery style sugar cookie that is frosted.
This cookie recipe is also based upon a popular sugar cookie recipe idea.
To make these cookies you will need sprinkles that have no added sugar in them. You can find sugar free sprinkles here.
What you need to make cake mix funfetti cookies.
- White or Vanilla cake mix
- Eggs- The eggs should be at room temperature.
- Butter- Melted and cooled to room temperature.
- Sugar Free Mini Chocolate Chips
- Sugar Free Sprinkles
- For the glaze: Sugar Free Powdered Sugar and milk
How to make Sugar Free Funfetti Cookies.
- Preheat your oven to 325 and prep your baking sheets for nonstick. I line mine with parchment paper.
- Place the cake mix in mixing bowl and use a fork or whisk to break up any lumps. Then stir in the eggs and melted butter using a wooden spoon or rubber spatula. Fold in the chocolate chips.
- Use a cookie scoop to scoop the cookies on to your prepped baking sheets. Bake for 18-20 minutes or until the edges begin to turn golden. Some folks prefer these cookies when they are underdone however, these cookies do contain eggs. Allow the cookies to fully cool (about 20 minutes).
- For the glaze, simply use a fork or a whisk to blend together the sugar free powdered sugar with the milk. Top the cookies with the glaze and the sprinkle more sprinkles on top. Allow the glaze to fully set.
Tips for making the best funfetti cookies.
These cookies taste like sugar cookies however, they are soft and chewy thanks to the cake mix.
Feel free to omit the cake mix and use a this sugar cookie recipe or the recipe of your choice if you prefer to.
More tips for you.
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- I like to refrigerate or freeze my sprinkles before using them in a recipe such as this one. This helps prevent the color spread that you see in many similar cookie recipes that also have sprinkles in them.
- These cookies have a sugar free glaze on top. While the glaze adds a bit more sweetness and helps to keep the sprinkles in place, you can omit the glaze.
- I am using multi colored sprinkles in my cookies. You can use the sprinkle colors of your liking if you choose to.
- Did I mention how happy my son was when I made this recipe on his birthday last year? It could be because I used ice cream to make cookies sandwiches with these cookies.
How to store cake mix funfetti cookies.
Once they have fully cooled, these cookies can be stored in an airtight container at room temperature for a few days or refrigerated up to a week. Feel free to freeze the cookies once they have cooled off from the oven.
Here are some similar recipes that you may also like.
Print the recipe for Sugar Free Funfetti Cookies
Sugar Free Cake Mix Funfetti Cookies
Ingredients
- 1 Sugar Free Cake Mix
- 2 Eggs
- ½ cup Butter
- ⅓ cup Sugar Free Chocolate Chips
- ⅓ cup Sugar Free Sprinkles
- ½ cup Sugar Powdered Sugar
- 2 tbsp Unsweetened Almond Milk
Instructions
- Preheat your oven to 325 and prep your baking sheets for nonstick. I line mine with parchment paper.
- Place the cake mix in mixing bowl and use a fork or whisk to break up any lumps. Then stir in the eggs and melted butter using a wooden spoon or rubber spatula. Fold in the chocolate chips.
- Use a cookie scoop to scoop the cookies on to your prepped baking sheets. Bake for 18-20 minutes or until the edges begin to turn golden. Some folks prefer these cookies when they are underdone however, these cookies do contain eggs. Allow the cookies to fully cool (about 20 minutes).
- For the glaze, simply use a fork or a whisk to blend together the sugar free powdered sugar with the milk. Top the cookies with the glaze and the sprinkle more sprinkles on top. Allow the glaze to fully set.
Recipe Notes
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
most recently updated:
April 12, 2022*About Sugar Alternatives
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Nutrition
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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Sugar Free Cake Mix Funfetti Cookies, a delicious and simple recipe for soft and chewy cookies with sprinkles and glaze on top, No Added Sugar.
Please see recipe post for further details on this recipe.
You can see items that have been featured on my Sugar Free Sunday Spotlight here.