Sugar Free Coffee and Cream Popsicles

Sugar Free Coffee and Cream Popsicles are really a fun treat.

I like how perfect this treat is on a warm day!
 

Sugar Free Coffee and Cream Popsicles

 
This is really a fun and tasty frozen treat.

I like that this recipe can be made vegan, sugar free, and low in carbohydrates!
 

Have you tried my recipe for 3 Ingredient Sugar Free Frozen Fudge Pops?

That is a really easy frozen treat recipe that is based upon using pudding.
This recipe however, is a bit more involved as it requires a few more ingredients.

 

This recipe for frozen popsicle bars calls for molds that are used to hold the dessert as it freezes into shape. You can find a great selection of ice cream bar molds here.

This recipe is an alternative to the usual coffee and cream popsicles.

I say this because this recipe has both a vegan and a low in carbohydrate focus.
There is no sugar no dairy products added to this recipe for frozen pops.

You can easily make this a non-vegan recipe if you desire to.

Instead of adding the vegan almond milk, you can use regular whole milk.
Also, instead of using the vegan heavy cream, you can use regular heavy cream.

 

Yes, this recipe is for keto cream popsicles.

To make these popsicles you will need to use keto low carb friendly ingredients.
Keep this in mind when you are choosing your coffee for this recipe.

You will also need keto low carb sugar free chocolate chips.

You can find sugar free keto friendly chocolate chips online.
Feel free to use flavor other than chocolate such as white chocolate chips in addition to are with the regular kind.
 

Here are some tips for making cold brew coffee popsicles.

The coffee that is added to this recipe can be any kind of coffee that you desire (including decaffeinated coffee). The coffee will need to be cool or cold, making this recipe especially nice for anyone who has leftover coffee to use up.

Here are some more helpful tips for you.

1. If the texture of these frozen pops seem to be too thin there are a couple of ways to remedy this. One way is to add a bit of thickener such as Guar Gum. Another idea is to add some crushed banana.
2. To make a popsicle you will need a mold and possibly sticks. You can find a great assortment of Popsicle molds here and Popsicle Sticks here.
3. To un-mold, your popsicles, fill your sink with hot water, and submerge the mold in the water, leave it for around about 15-30 seconds. If the popsicles don't slide out, leave them for a few seconds longer.

 

You may be asking how do you make popsicles without molds and sticks

May favorite idea is to use ice cube trays.
Then you can simply pop the ice cubes into a blender to chop up or pop them into your cup of coffee.

Here are some similar recipes that you may also like.

 

 

• Homemade Sugar Free Chocolate Ice Cream.
• Sugar Free Vanilla Ice Cream.
• Cherry Frozen Yogurt with no added sugar.
• How to make Sugar Free Watermelon Sorbet.
• Sugar Free Watermelon Lime Popsicles.
• Frozen Double Pudding Pops- no added sugar.
• Sugar Free Lemon Frozen Yogurt
• Raspberry Pudding Pops- no added sugar.
• Sugar Free Chocolate Banana Ice Cream.

 

 

Keep up to date with my recipes

 

You can check out my guide on baking with sugar alternatives on Amazon
 

I have some great tips on which alternatives may work in a recipe such as this one.

Be sure to follow me on facebook and subscribe to my recipes via email to keep up to date as well.

 

The recipe for Sugar Free Coffee and Cream Popsicles

This recipe calls for coffee that has already been brewed.
If you brew the coffee for use in this recipe, rather than using refrigerated leftover coffee, please allow the coffee to cool before adding it to this recipe.
 

Also mentioned earlier, you will need popsicle molds and possibly sticks for this recipe.
You can find a great assortment of Popsicle molds here and Popsicle Sticks here.
 

Ingredients needed to make coffee and coconut milk popsicles

• Brewed Coffee- 2 cups. Coffee should be cool or cold before adding it to this recipe.
• Stevia- 3 teaspoons or as desired. Omit this if it is already in your coffee. You can use another sugar alternative as well if desired.
• Almond Milk-1 cup. Feel free to sub in any vegan milk , low carb milk or regular milk, of your choice.
• Vegan heavy Cream- 1 cup. Non-vegans are able to use regular heavy cream if desired.
• Sugar Free Chocolate Chips- ½ cup. Feel free to adjust the amount added to each popsicle as desired.

 

How to make Iced Coffee Popsicles

 

• Start by blending in the stevia with the coffee. Pour the coffee into the mold filling the molds ⅓ of the way. Then place the molds into the freezer for 20 minutes.
• In a blender or large bowl, blend together the milk with the heavy cream. Feel free to add additional sweetener if desire for taste. When the 20 minutes has subsided, pull the popsicles from the freezer and fill each mold another third of the way with the blended cream and milk. Then return this to the freezer for another 20 minutes.
• Meanwhile, while the popsicles are in the freezer, combine the remaining ingredients together to make the last layer. Remove the popsicles from the freezer and fill the remaining ingredients to each mold. Freeze until hard.
• Note- to make alternating layers simply pull a quarter of the coffee mixture and a quarter of the milk mixture and combine them together. Then alternate the layers in each mold.
• Also, feel free to add the chocolate chips as desired to each layer before freezing.

 

The Recipe Card for Sugar Free Coffee and Cream Popsicles

Thanks so much for visiting!

If you decide to make this recipe, please stop back and let me know how it turned out for you. Also, if you have any tips or tweaks to the recipe to share, please do so in the comment section below. My readers like to stop by periodically for updates on the recipes. Reading the comments below is helpful to these readers and hopefully to you too!!

Looking for a recipe that is not on my site?
Please let me know and I will work on getting that recipe for you.
Happy baking, eating, and enjoying life!
 
Nutritional Information is only an estimate and can vary especially with ingredients that are used.

Sugar Free Coffee and Cream Popsicles , a frozen dessert recipe that is keto, low carbohydrate, gluten free, and vegan diet friendly.

Please see recipe post for further details on this recipe.

You can see items that have been featured on my Sugar Free Sunday Spotlight here.