Sugar Free Pumpkin Spice Copycat Frappuccino is really a perfect seasonal beverage.
This pumpkin spice flavored drink tastes like a delicious pumpkin pie in a glass.
About this recipe for copycat Frappuccino.
This iced coffee beverage was also inspired by the famous Starbucks version.
However, this one is made without adding sugar and is also available all the time.
Did you try my recipe for Sugar Free Pumpkin Cream Cold Brew?
That cold brew recipe was also an inspired version of a popular beverage recipe. Like with this recipe, that recipe is especially a tasty beverage during the fall pumpkin season.
To make this recipe you will need Pumpkin Pie Spice. You can find Pumpkin Pie Spice Here.
Frappuccino is an iced coffee. Technically, this is a blended coffee sold by Starbucks.
These iced coffees are commonly made with espresso coffee blended with flavorings. Whipped topping is usually added to the top of a Frappuccino.
This is a Frappuccino iced coffee that is also flavored.
The flavoring is made using pure pumpkin along with pumpkin spice.
Pumpkin pie spice Frappuccino is inspired by popular fall flavors. That is, this coffee beverage has some of the same ingredients as a pumpkin pie.
Here are some tips for making a pumpkin pie spice coffee beverage.
This recipe calls for espresso. You can use a Stove top espresso pot (moka-pot) or powdered instant espresso for your beverage.
More helpful tips.
- For a fuller and more rich consistency, you can use whole or two percent milk. However, If you are looking for low sugar or lower carbohydrates, feel free to use unsweetened almond milk.
- Make this recipe more like a shake. Add sugar free vanilla ice cream instead of all or some of the milk.
- Can you use something other than espresso to make this recipe? Yesssss...but.. it will however not taste the same as espresso is what makes this so good.
How to store leftover Frappuccino.
This is really better when served fresh. However, if you have leftovers, you can also refrigerate it and then whip it up in a blender before serving.
Here are some similar recipes that you may also like.
- Pumpkin Spice Whipped Coffee- Sugar Free
- Sugar Free Copycat Crumbl Chocolate Chip Cookies
- Pumpkin Pie Smoothie- Sugar Free
- Sugar Free Copycat Oreo Crumbl Cookies
- Iced Pumpkin Chai- Sugar Free
- Sugar Free Copycat Jamocha Shake
- Copycat Lemon Loaf- Sugar Free
- Sugar Free Copycat Frosty Recipe
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How to make Frappuccino even better.
Yes, this is a simple recipe for a favorite pumpkin iced coffee.
However, this recipe can be even better.
Try one of these ideas.
- Chill your glass before making the Frappuccino.
- Serve this in a Starbucks cup.
- Lastly, add some chocolate chips or unsweetened cocoa powder to the blender for even more flavor!
Ingredients needed to make this Starbucks Copycat Low Carb/ Low Fat Pumpkin Spice Frappuccino
- Milk. By 'milk' I mean anything from whole milk to oat milk. The kind of milk is up to you.
- Espresso. You can use freshly brewed or powdered instant espresso. This should be cooled or cold.
- Pure Canned Pumpkin. Make sure that your canned pumpkin is 100% pumpkin.
- Sugar Alternative. My Frappuccino was made using monk fruit sweetener. You can use the alternative of your choice.
- Ice. Crushed or cubed.
- Pumpkin Pie Spice. Basically, all of those wonderful fall spices in one place (cinnamon, nutmeg, etc.) .
- Lastly, you can top this with whipped topping plus additional pumpkin pie spice or as desired.
How to make Sugar Free Pumpkin Spice Copycat Frappuccino
(makes a 20 oz Venti drink)
Prep time: 5 minutes
- Brew your espresso or prepare it as desired.
- Next, in a blender, combine together the milk, cooled espresso, sweetener, and also the ice.
- Now, first give this a quick pulse and then continue to blend it until you reach a good consistency.
- Add the pumpkin pie spice and additional sweetener as needed and also pulse the blender a few times.
- Lastly, transfer the beverage to a cup or glass and you can also top as desired. My Frappuccino however, additionally has whipped topping and also a quick sprinkle of additional pumpkin pie spice.
The Recipe Card for Sugar Free Pumpkin Spice Copycat Frappuccino
Sugar Free Pumpkin Spice Copycat Frappuccino
Ingredients
- 8 oz Unsweetened Almond Milk - see post for details and alternatives
- 2 oz Espresso - brewed
- ¼ cup Pumpkin Puree
- ¼ tsp Monk Fruit - or as needed, also using sweetener of choice.
- 1 cup Ice
- 1 tsp Pumpkin Pie Spice
Instructions
- Brew your espresso or prepare it as desired.
- In a blender, combine together the milk, cooled espresso, sweetener, and ice. Give this a quick pulse and then blend until you reach a good consistency.
- Add the pumpkin pie spice and additional sweetener as need and pulse the blender a few times.
- Transfer the beverage to a cup or glass and top as desired.
Recipe Notes
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used. See thesugarfreediva.com for details on this recipe.
*About Sugar Alternatives
Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Nutrition
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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Please see recipe post for further details on this recipe.
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Quick instructions.
- Make the espresso coffee.
Start by making yours espresso coffee.
- Blend.
Place your ingredients in your blender and blend to consistency.
- Serve.
Top the beverage as desired and serve.
