This Low Carb Cheese Straws Recipe is the perfect compliment to an Italian style meal or simply for an appetizer
Low Carb Cheese Straws
The low carb, or carbohydrate, diet is the diet that famous for not allowing anything made with normal wheat flour.
If three is no wheat flour allowed than, there is no bread made from wheat flour allowed. However, there is an alternative to wheat flour that also has few carbohydrates in it.
The substitute to wheat flour is another form of flour known as “Carbalose Flour”.
Carbalose flour is a wheat flour substitute. Carbolose behaves like wheat flour when used in recipes. This is because it is made mostly from wheat, yet it lacks most non-fiber carbohydrates.
Make this cheese straw recipe with a flour alternative.
Carbalose can be used in this recipe because it contains 80% less carbs than regular flour. Carbalose is the main ingredient in Carbquick, the low carb baking mix that is used in this recipe.
Cheese straws are a tasty bread idea that is paired with Italian style cooking.
They are also known as cheese sticks or bread sticks. Cheese straws really seem to be a combination of both cheese and bread it would seem. Even though cheese straws are delicious to eat, they can also be enjoyed while on a low carb diet.
This recipe works best when you work with parchment paper.
Rolling the dough out on the parchment paper is recommended. The dough is then placed in the refrigerator and baked on the same paper. It is not essential to use this method however.
Dip these cheese straws in something yummy.
Pizza sauce, cheese sauce, or a marinara sauce are always good ideas.